Peanut Butter Miso Cookies

These Peanut Butter Miso Cookies may be the best cookie I have ever had, and well, I’ve had a lot of cookies.

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Both sweet & salty with a hard to describe umami flavor from the addition of white miso paste in the cookie dough.

- All purpose flour - Baking soda - Miso paste - Egg - Butter - Peanut butter

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In a small bowl combine the flour, baking powder & baking soda.

In a large mixing bowl using an electric mixer, (or stand mixer with paddle attachment,) cream together the butter and brown sugar until smooth and fluffy.

Add in the peanut butter and miso paste, mixing in medium high speed until well combined.

Add the egg and vanilla and continue to mix until smooth, scraping the bowl down as needed.

Swipe up for full recipe!

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